Description
It is an exceptionally early-ripening loquat variety, with a maturation period in Fuzhou around early April.
The fruit is obovate or pear-shaped, with an average weight of 52.7 grams, and the largest fruits exceeding 100 grams. Both the skin and flesh are orange-red, with the skin being moderately thick and easy to peel. The flesh is thick, finely textured, juicy, sweet, and flavorful, offering a rich aroma and excellent taste.
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