Jinhong 50 Kiwi (金红50猕猴桃)

Jinhong 50 is a high-quality red-fleshed kiwifruit variety, valued for its vibrant appearance, excellent flavor, and strong market potential. It is recognized as a standout among red-heart kiwis due to its balanced taste and adaptability.

Key Features:

• Shape and Weight:
  • Fruit shape: Cylindrical or short oval.
  • Average weight: Approximately 80–120 grams, with larger fruits reaching up to 150 grams.
• Skin:
  • Color: Brownish-green, smooth with fine fuzz.
  • Thin and easy to peel.
• Flesh:
  • Color: Yellow-green outer flesh with a stunning red core.
  • Texture: Fine, juicy, and tender.
  • Flavor: Sweet and aromatic, with a subtle tanginess.
• Nutritional Content:
  • Soluble solids: Typically between 16%–20%, offering a rich, sweet taste.
  • Rich in vitamin C and antioxidants, making it highly nutritious.

Maturity and Storage:

• Ripening Period: Mid September.
• Storability:
  • Can be stored at room temperature for 10–14 days.
  • Under refrigeration, it remains fresh for 2–3 months.

Jinhong 50 Kiwi is prized for its stunning red core, rich sweetness, and excellent adaptability, making it an exceptional choice for fresh consumption and a favorite in the premium fruit market.