Description
The fruit is generally cylindrical, with an average length of about 5.8 cm and a width of approximately 5.1 cm. Each fruit weighs between 70–110 grams. The skin is brownish-yellow with yellow-brown fuzz, thin, and easy to peel.
The flesh is light green, soft, juicy, and moderately sweet. The typical ripening period is in late September.
Bare root shipping.
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