Description
It has a well-formed round shape, with a smooth, fine-textured peel that is relatively thin. The fruit usually contains few or no seeds. In general, the fruit’s diameter ranges from about 6.5 to 6.8 cm, with the largest fruits reaching 7.5 to 8.8 cm. The average weight of a single fruit is around 160 to 250 grams, and it matures in mid-November.
Rock Sugar Oranges are loved not only for their high sugar content and sweet flavor but also for their rich nutritional value. The fruit contains more than 12.8% soluble solids, with a low acidity level—each 100 grams of fruit contains an average of 0.26 grams of total acid, resulting in a sugar-to-acid ratio of 41.8:1. With a juice yield of 59.4%, it has a juicy, smooth texture without any dryness when eaten fresh. The edible rate exceeds 70.6%, and the flesh is tender with a rich flavor. Additionally, every 100 ml of juice contains 36.36 mg of vitamin C, along with abundant minerals and trace elements such as calcium, iron, and zinc, while being low in coarse fiber content.
Reviews
There are no reviews yet.