Description
Also known as Short-Branch Winter Jujube, is a new high-quality variety cultivated by the Shandong Academy of Agricultural Sciences from premium winter jujube resources through clonal propagation. It has moderate growth vigor, dark green leaves, and shorter internodes, with compact fruiting branches and larger ovaries that provide abundant nectar. The fruit is large, nutrient-rich, with a high soluble solid content (sugar level) of up to 38%, which is 1.3 times that of common winter jujube varieties. It is juicy, sweet, and crisp with no residue when eaten. Additionally, it has strong resistance to rust disease, making it an improved successor to ordinary winter jujube varieties and one of the best winter jujube varieties available.
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