Description
It features obovate fruits with an average weight of 57.5 grams, with some exceeding 100 grams. The skin is thick yet easy to peel. The flesh is orange-red, with an average thickness of 0.92 cm, offering a fine texture that dissolves in the mouth. It has a rich aroma, excellent flavor, and a balanced sweet-tart taste. Each fruit contains an average of 4.1 seeds and has an edible rate of 68.6%.
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